1. Enjoy the quality of Bonato Organic Whole Wheat Flour , the perfect product for preparing healthy and delicious baked goods. This organic flour is made from high-quality whole wheat grains, making it rich in dietary fiber and essential nutrients. It's a vegan and organic choice that gives you an excellent base for preparing bread, pancakes, pastries, and other delicious and healthy dishes for your family. With Bonato Organic Whole Wheat Flour , you can enjoy great taste and valuable nutritional benefits in every meal.
Why choose Bonato Organic Whole Wheat Flour?
- 100% Organic: Made from certified organic whole wheat, ensuring a pure product free from harmful pesticides and chemical fertilizers.
- Rich in dietary fiber: It contains a high percentage of fiber which promotes digestive health and helps you feel full.
- A good source of nutrients: It provides a variety of vitamins and minerals found in whole wheat grains.
- Vegetarian: Suitable for people who follow a vegetarian diet.
- Versatile: Ideal for preparing a wide range of baked goods and dishes.
- Economical weight: A 1 kg pack provides a suitable quantity for frequent use.
Basic components
- 100% organic whole wheat flour .
Key benefits
- It promotes digestive health thanks to its high fiber content.
- It provides a feeling of fullness and helps in weight management.
- It contains the nutrients found in a whole wheat grain.
- A healthy and natural option for baked goods and dishes.
Nutritional facts per serving (3 tablespoons = 33 grams):
- Calories: 110
- Total fat: 0.5 grams (1% of daily requirement)
- Saturated fat: 0 grams (0% of daily requirement)
- Trans fats: 0 grams
- Cholesterol: 0 mg (0% of daily requirement)
- Sodium: 0 mg (0% of the daily requirement)
- Total carbohydrates: 23 grams (8% of daily requirement)
- Dietary fiber: 3 grams (11% of the daily requirement)
- Total sugars: 1 gram
- Added sugars: 0 grams (0% of daily requirement)
- Protein: 4 grams
- Vitamin D: 0 micrograms (0% of the daily requirement)
- Calcium: 11 mg (0% of the daily requirement)
- Iron: 1 milligram (6% of the daily requirement)
- Potassium: 127 mg (2% of the daily requirement)
How to use
- It is used to prepare bread, pies, cakes, biscuits, pastries, and other baked goods.
- It can be used to thicken soups and sauces.
- It can be combined with other types of flour to obtain different textures and flavors.
Suggested recipes
- Organic Whole Wheat Bread: Use Bonato Organic Whole Wheat Flour to make healthy and delicious bread at home.
- Whole wheat pancakes: Prepare nutritious and delicious pancakes using this organic flour.
- Healthier pastries: Use organic whole wheat flour to prepare pastries that are lower in fat and higher in fiber.
Additional information
- Weight: 1 kg
- vegetable
- organic
- Brand: Bonato
- Certifications: Certified Member
- Country of origin: Italy
- Storage instructions: Store in a cool, dry, and airtight place.
10. Frequently Asked Questions (FAQ)
- Q: Is this flour organic?
- A: Yes, Bonato Organic Whole Wheat Flour is made from certified organic whole wheat.
- Q: Is this flour suitable for vegetarians?
- A: Yes, this product is 100% vegan.
- Q: What are the uses of this flour?
- A: It is used to prepare a variety of baked goods and dishes.
- Q: Does this flour contain gluten?
- A: Yes, whole wheat flour naturally contains gluten.