Organic fusilli pasta made from 30% green pea flour along with corn and rice flour, all organic ingredients, and gluten-free according to the label. M...
More
عضوي موثق 100 %
Click here for more from the brand Alwatania
Alwatania Organic Fusilli Pasta with Green Peas 250g
6.44 USD
Organic fusilli pasta made from 30% green pea flour along with corn and rice flour, all organic ingredients, and gluten-free according to the label. Made in Italy for Alwatania, it suits those looking for a healthy, wheat-free alternative that is rich in protein and fiber.
Why Choose Organic Fusilli Pasta?
- Gluten-free, made from green pea, corn and rice flour instead of wheat.
- Organic ingredients as stated on the label.
- Rich in protein at 13g per 100g.
- Contains 3.3g of fiber per 100g.
- Free from cholesterol and trans fats.
- A source of iron, covering 15% of the daily requirement per 100g.
Ingredients and Nutritional Values
Ingredients: Green pea flour 30%, corn flour, rice flour (all organic).
| Nutrient | Per 100g |
|---|---|
| Energy | 351 kcal |
| Total Fat | 1.8 g |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 15 mg |
| Potassium | 170 mg |
| Carbohydrates | 68 g |
| Fiber | 3.3 g |
| Sugars | 2.8 g |
| Protein | 13 g |
| Iron | 15% of daily requirement |
Nutritional Benefits
- The protein content helps support muscle building as part of a balanced diet.
- Contains fiber that supports digestive health.
- Free from cholesterol and trans fats, suitable within a heart-healthy diet.
- Provides part of the body's daily iron requirement.
How to Use and Suggested Recipes
- Add to boiling salted water and cook for 8 minutes according to the label instructions.
- Serve with tomato sauce or pesto sauce.
- Use in cold pasta salads with vegetables.
- Cook with grilled vegetables for a complete vegetarian meal.
What's the Difference Between Organic Fusilli and Non-Organic Alternatives?
This pasta is made from organic green pea, corn and rice flour instead of traditional wheat flour, making it gluten-free and richer in protein and fiber compared to traditional non-organic pasta.
Full Information
- Brand: Alwatania
- Quantity: 250g
- Origin: Italy
- Ingredients: Green pea flour 30%, corn flour, rice flour (organic)
- Storage: In a cool, dry place
- How to Use: Boil in salted water for 8 minutes
Frequently Asked Questions
Does this pasta contain gluten?
No, fusilli pasta is made from pea, corn and rice flour and is gluten-free according to the label, suitable for those with wheat sensitivity or celiac disease.
How long does it take to cook?
It cooks in 8 minutes in boiling salted water according to the label instructions, and the time can be reduced slightly for a firmer texture.
What's the difference between this pasta and regular pasta?
It is made from organic green pea, corn and rice flour instead of wheat flour, making it gluten-free and richer in protein and fiber compared to regular pasta.
Does it help with polycystic ovary syndrome (PCOS)?
There is no direct link between this product and treating PCOS. It is a healthy food that can be part of a balanced overall diet, and it is best to consult a doctor or nutritionist for specific health conditions.
How should the pasta be stored after opening the package?
Store in a cool, dry place, and it is preferable to transfer it to an airtight container after opening to maintain its quality.
When is the expiry date?
The expiry date is printed on the product packaging, and Organic Station always ensures products have a recent production date.
Delivery and Shelf Life
Organic Station ensures products have a recent shelf life, with fast delivery within Riyadh and shipping to all cities in the Kingdom and GCC countries according to the approved shipping controls for sensitive products.
The information mentioned is for educational and nutritional purposes only and is not a substitute for specialized medical or nutritional consultation.