Product Description:
Enjoy a crunchy and healthy breakfast with O'Flex Organic Corn Flakes made from the finest organic corn, grown without the use of any pesticides or chemical fertilizers, ensuring you get a natural product free from harmful substances.
Why choose O'Flakes Organic Corn Flakes ?
- 100% Organic: Guaranteed to be free of any harmful chemicals.
- Rich in fiber and protein: helps you feel full and supports digestive health.
- A source of energy: It provides you with the energy needed to start your day with activity and vitality.
- Suitable for the whole family: Its delicious taste makes it loved by children and adults alike.
- Gluten Free: Suitable for those on a gluten-free diet.
- Versatile: Can be eaten with milk, yogurt, fruits and nuts, or added to various recipes.
- Certified Organic: ensuring its quality and safety.
the components:
- Organic corn flour (95%)
- Organic Corn Syrup (4%)
- Salt (1%)
Nutritional value per 100 grams:
Nutritional values per 100 grams:
Energy: 111 calories
Total Fat: 0.3 g
Saturated fat: 0.06 g
Trans Fat: 0 g
Cholesterol: 0 g
Sodium: .180 g
Total Carbohydrates: 24 g
Fiber: 1.2 g
Total Sugar: 1.8 g
Added sugar: 1.2 g
Protein: 2.4 g
Health benefits:
- Support Digestive Health: The fiber in the flakes helps improve digestion and regulate bowel movements.
- Muscle building: Protein helps build and repair muscle tissue.
- Immune Booster: The vitamins and minerals in the flakes support the immune system.
- Sustained Energy: Complex carbohydrates provide long-lasting energy.
How to use:
- Quick and healthy breakfast: Add milk or yogurt and your favorite fruits and nuts.
- Ingredients for other recipes: Use in making granola, parfaits, or as a base for your favorite meals.
advice:
- Storage: Store in a cool, dry place.
- Variety: Try adding fresh fruits, nuts and seeds to improve taste and nutritional value.
Why choose OFLEX?
Oflex is committed to providing high quality and nutritious organic food products. Oflex Organic Corn Flakes are an ideal choice for people looking for a healthy and delicious alternative to traditional cereals.