Nature's Earth Organic Coconut Sugar 250g

Product Description:

Product Description:

Nature's Earth Organic Coconut Sugar is a natural sweetener extracted from the nectar of coconut blossoms. It has a light caramel flavor and is rich in beneficial nutrients such as potassium, zinc and iron, making it an ideal alternative to refined white sugar when sweetening drinks and foods.

Basic Ingredients:

100% Organic Coconut Flower Nectar.

Benefits:

• Organic natural sweetener.
• It retains some of the nutrients found in coconut flower nectar.
• Light and delicious caramel flavour.
• Suitable for all types of drinks and foods.
• Organic product free of preservatives and artificial additives.
• High quality from the ground of nature.

Health benefits:

• It is a source of energy.
• It contains some minerals such as potassium, zinc and iron.
• Contains antioxidants.
• It helps regulate blood sugar levels thanks to its fiber (inulin) content.

Nutritional Facts:

• Serving: 1 tablespoon (7 g)
• Calories: 25 calories
• Fat: 0 g
• Carbohydrates: 6 g
• Of which sugars: 6 g
• Protein: 0 g
• Sodium: 10 mg

"Note: These values are approximate and may vary slightly. It is best to refer to the nutritional label on the package for accurate information."

How to use:

• It can be used to sweeten hot and cold drinks such as tea, coffee and juices.
• It can be added to desserts, baked goods and cakes.
• It can be used in preparing sauces and jams.

Recipes:

• Chocolate cake with coconut sugar.
• Coconut sugar and berry pancakes.
• Caramel coffee with coconut sugar.

Additional information:

• Storage method: Store in a cool, dry place away from direct sunlight.
• Product Allergy: Non-allergic unless you are allergic to coconut.
• Country of Origin: Thailand

Product FAQ:

Question: Does coconut sugar taste different than refined white sugar?

Answer: Yes, coconut sugar has a light caramel flavor and is slightly less sweet than white sugar.

Question: Can coconut sugar be used in making cold drinks?

Answer: Yes, coconut sugar can be used in making cold drinks such as juices and smoothies.

Question: Can coconut sugar be used in baking?

Answer: Yes, coconut sugar can be used in baking and pastries to give it a distinctive flavour.