Nature's Earth Organic Medium Wheat Flour 1050 1kg

Product Description:

Nature's Earth Organic 1050 Medium Spelt Flour is a 100% organic product made from ground whole wheat grains. With a rich flavor and medium texture, this flour is an ideal choice for preparing a variety of delicious and healthy baked goods such as breads, cakes and pies.

Basic Ingredients:

100% Organic Whole Wheat Flour (Type 1050).

Benefits:

• Rich, natural wheat flavour.
• Rich in fiber, protein, vitamins and minerals.
• A good source of energy and helps you feel full.
• Organic product free of preservatives and artificial additives.
• High quality from the ground of nature.

Health benefits:

• It helps improve digestion and regulate bowel movements thanks to its richness in fiber.
• It helps in feeling full and controlling weight.
• It helps reduce blood cholesterol levels.
• It is a good source of energy and complex carbohydrates.

Nutritional Facts:

• Serving: 1/4 cup (30 g)
• Calories: 100 calories
• Fat: 1 g
• Carbohydrates: 21 g
• Of which sugars: 1 g
• Fiber: 3 g
• Protein: 4 g
• Sodium: 0 mg

"Note: These values are approximate and may vary slightly. It is best to refer to the nutritional label on the package for accurate information."

How to use:

• It can be used in making different types of bread such as white bread and whole wheat bread.
• It can be added to cake, pies and pastry recipes.
• It can be used in making biscuits, cookies and crackers.
• It can be used in preparing some pasta and noodle dishes.

Recipes:

• Whole wheat bread.
• Vanilla cake.
• apple pie.

Additional information:

• Storage method: Store in a cool, dry place away from direct sunlight.
• Product Sensitivity: Contains gluten. May cause an allergic reaction in people with wheat allergy.
• Country of Origin: Germany

Product FAQ:

Question: What is the difference between 1050 wheat flour and 630 wheat flour?

Answer: Wheat flour 1050 contains a higher percentage of wheat bran and wheat germ than wheat flour 630, making it richer in fiber and nutrients.

Question: Can this flour be mixed with other types of flour?

Answer: Yes, 1050 wheat flour can be mixed with other types of flour such as rye flour or oat flour to get a different texture and flavor.

Question: Can this flour be used to make crepes?

Answer: Yes, 1050 wheat flour can be used in making crepes to get healthy and delicious crepes.