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Organic whole wheat flour, Al Safwa Farm, 500g
3.98 USD
(Information)
Whole wheat flour (premium) does not require the addition of bran, as the bran is present in the grains during the milling process and has not been separated.
Whole wheat flour has many health benefits; it is a rich source of nutrients, including fiber, vitamins, minerals, and phytochemicals, in greater quantities than refined wheat flour. This is because whole wheat contains all the components of the wheat grain, such as bran, germ, and endosperm, in the same proportions as whole grains before milling. White flour, on the other hand, is milled only from the endosperm.