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Nature's Earth Organic Chickpeas 500g
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- Weight: 0.5 KG
- Sku: 709993323089
- Tags: اطلب الان Organic Station, Organic Station, اطلب الان, حمص عضوي ارض الطبيعة, حمص عضوي ارض الطبيعة 500جم, حديد, بروتين, ألياف, صحي, طبيعي, عضوي, أرض الطبيعة, حمص عضوي, حمص
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Product Description:
Organic Hummus from Nature Land, 100% organic product, contains natural chickpeas rich in beneficial nutrients. Hummus is a staple food in the Arab kitchen, and can be used in various recipes or eaten as a healthy snack.
Basic Ingredients:
100% organic chickpeas.
Benefits:
- Rich in fiber, protein and iron.
- A good source of minerals such as calcium, potassium and magnesium.
- Organic product free of preservatives and artificial additives.
- It helps in feeling full and improving digestion.
- High quality from the ground of nature.
Health benefits:
- It helps in lowering cholesterol levels in the blood.
- Helps regulate blood sugar levels.
- Promotes heart health.
- It contributes to strengthening bones.
Nutritional Facts:
- Serving: 100 g
- Calories: 360 calories
- Fat: 6 g
- Carbohydrates: 60 g
- Fiber: 17 g
- Sugars: 10 g
- Protein: 20 g
- Iron: 6.2 mg
- Calcium: 250 mg
"Note: These values are approximate and may vary slightly. It is best to refer to the nutritional label on the package for accurate information."
How to use:
- Chickpeas can be boiled and eaten directly or added to salads.
- Boiled chickpeas can be used to make hummus (spice).
- Chickpeas can be added to soups and stews.
Recipes:
- Hummus (spice).
- Hummus salad.
- Chickpea soup.
Additional information:
- Storage method: Store in a cool, dry place away from direct sunlight.
- Product Allergy: May cause allergy in people with legume allergy.
- Country of Origin: Italy
Product FAQ:
Question: Does this product need to be soaked before cooking?
Answer: Yes, it is preferable to soak chickpeas in water for at least 8 hours before boiling them.
Question: How long does it take to boil chickpeas?
Answer: It takes about an hour to an hour and a half to boil chickpeas until they are fully cooked.
Question: Can I use the water used to cook chickpeas?
Answer: Yes, aquafaba can be used in many vegetarian recipes as a substitute for chicken eggs.